Beef Stew for Two Crock Pot Recipes

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This Slow Cooker Easy Beef Stew tastes amazing.  Tender cubed stew meat is slow cooked in a crockpot with onion, carrots, potato, mushrooms, peas, and savory seasonings.

This is the perfect recipe for two and makes a great dinner or lunch with no pre-browning required.

A hearty bowl of slow cooker beef stew on a cold fall or winter day is one of the best ways to warm up.

Vegetable Beef Stew Crock Pot

Need something to go with it? Try these Raspberry Dark Chocolate Banana Bread Muffins or this Fruity Brownie Pizza.

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How to make Crock Pot Beef Stew:

Peel and dice the potato. Dice the beef, mushrooms, carrots, and onion into bite-sized pieces.

Add the beef stew meat, potatoes, mushrooms, carrots, onions, garlic, Worcestershire sauce, salt, dried thyme, black pepper, bay leaf, and beef broth into a 4 quart crock pot. Click for a 4 quart slow cooker crockpot.

Stir to combine, cover the crockpot and cook on low for 7 hours.

Add the flour to a bowl then add about 1/2 cup of cooking liquid and whisk until smooth.

Stir the flour mixture into the stew and add the peas to the crock pot. Stir to combine.

Cook on low for 1 more hour.

Remove the bay leaf and serve.

Slow Cooker Easy Beef Stew

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Prep Time: 5 minutes

Cook Time: 8 hours

Total Time: 8 hours 5 minutes

This Slow Cooker Easy Beef Stew has tender cubed stew meat is slow cooked with onion, carrots, potato, mushrooms, peas, and savory seasonings.

Ingredients

• 1/2 lb beef stew meat
• 1 medium potato
• 4 oz mushrooms
• 1/2 cup carrots
• 1/4 onion
• 1 tsp minced garlic
• 1 Tbsp Worcestershire sauce
• 1/2 tsp salt
• 1/2 tsp dried thyme
• 1/4 tsp black pepper
• 1 bay leaf
• 1 cup unsalted beef broth
• 1/8 cup all-purpose flour
• 1/4 cup frozen peas

Instructions

1. Peel and dice the potato. Dice the beef, mushrooms, carrots, and onion into bite-sized pieces.
2. Add the beef stew meat, potatoes, mushrooms, carrots, onions, garlic, Worcestershire sauce, salt, dried thyme, black pepper, bay leaf, and beef broth into a 4 quart crock pot. Click for a 4 quart slow cooker crockpot.
3. Stir to combine, cover the crockpot and cook on low for 7 hours.
4. Add the flour to a bowl then add about 1/2 cup of cooking liquid and whisk until smooth.
5. Stir the flour mixture into the stew and add the peas to the crock pot. Stir to combine.
6. Cook on low for 1 more hour.
7. Remove the bay leaf and serve.

Nutrition Information

Yield

2

Serving Size

1
Amount Per Serving Calories 394 Total Fat 9g Saturated Fat 3g Trans Fat 0g Unsaturated Fat 5g Cholesterol 112mg Sodium 1235mg Carbohydrates 37g Net Carbohydrates 0g Fiber 6g Sugar 6g Sugar Alcohols 0g Protein 44g

Nutrition information is a guideline only, is calculated automatically by third party software, and absolute accuracy is not guaranteed.

Crockpot Beef Stew

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Source: https://zonacooks.com/crockpot-beef-stew-recipe-for-two/

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